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Noddle Making Plant

A Noddle Making Plant is a specialized setup designed to efficiently produce large quantities of instant noodles. It typically includes processes such as dough mixing, rolling, steaming, cutting, frying, and cooling. The line can produce up to 3,60,000 pieces per day for 25g noodles and 1,80,000 pieces for 50g noodles, making it ideal for high-demand markets. With a roller width of 300mm and cutter speed of 50 per minute, the process is fast and consistent. Frying takes around 100–110 seconds, ensuring a crispy texture. This setup requires 60 kW installation capacity and a workshop space of at least 40 meters.


Production flow: Water Mixing and Measuring system >> Flour mixing >> Dough aging >> Compound Rolling >> Continuous rolling and slicing >> Steam Treatment >> Cutting, Folding, Dividing >> Frying >> Cooling >> Dried Noodle >> Packing.


The Importance of Noddle Making Plant


# Item Details
1 Production capacity 3,60,000 pcs/day for 25g (Rs.5/-)
1,80,000 pcs/day for 50g (Rs.10/-)
2 Noodle cake weight 25g
3 Noodle cake shape Square shape
4 Roller width 300mm
5 Steaming time 3 minutes
6 Cutter speed 50 per minute
7 Frying time 100s - 110s
8 Installation capacity 60 kW
9 Workshop size At least 40 meters long
10 Delivery time 120 days
DELHI EXW Price of Plant & Machinery Rs. 3,60,00,000/-